JOIN US FOR HAPPY HOUR, MON TO FRI FROM 4-6PM
Our menu features regional Indian cuisine and Indian-inspired Americana, all crafted using fresh, high-quality ingredients and made entirely from scratch. The menu is mostly gluten-free, with plenty of vegan, vegetarian, and keto options.
Kama also features a charcoal grill for smoky Indian BBQ. Try the popular Prime Ribeye, Chilean Seabass, tandoori mixed grills, and freshly baked naans.
tossed in garlic, onion, bell pepper w/Kama ketchup
DF GF
2 pieces of hand folded savory pastries filled with spiced potatoes and peas
DF
caramelized yams, tossed in sweet & sour
tamarind chutney w/ jaggery & lemon juice glaze
GF DF
pickled beets, cumin tempered goat cheese, candied pecans, mixed greens, mango chutney dressing
GF DF
tamarind & harissa glazed, pickled garnish
charcoal grilled boneless thigh Arbol & Carolina Reaper Harissa
2 U8 black tiger prawns, coconut, mustard seed, lemongrass, turmeric molly sauce
GF DFO
coconut milk, yama potatoes, tamarind, mustard seed curry
GF DF
U- 8 tiger prawns, coconut milk sauce, mustard seeds, turmeric and lemongrass
GS DF
Canadian cold water lobster, coconut milk sauce, mustard seeds, turmeric and lemongrass
GS DF
Arbol & Caroline peppers Harrisa Goan Curry
GF DF
braised shank, black cardamom, clove demi-glace
braised shank, black cardamom, clove demi-glace, with Kama-Kaze ghost pepper * As seen on Chicago's Best TV Hot & Spicy
slow simmered, coarse puréed spinach masala; fenugreek & mustard greens, dill w/ garlic and chili flavors
DF GF
Arbol & Carolina peppers Harrisa flavored Goan curry
GF DF
+ KamaKazee Ghost Pepper Vindaloo optional
vindaloo prepared with Bhut Jolakia (ghost peppers) the world's hottest chilies
GF DFO
Tellicherry black pepper, Malabar Curry
GF DF
caramelized onion sauce with house made 16 "spice pickle" blend
GF DFO
traditional Indian curry recipe, flavors of cumin, ginger and garam masala
GF DF
Indian Spiced minced lamb skewers with onion, ginger, garlic, cilantro, green chilies
CG DF
Kashmiri style charcoal grilled rack of lamb, yellow pepper, garam masala
mint& cilantro chutney
GF DFO
2 U-8 size tiger prawns, 2 pieces mahi-mahi marinated in lemon, yogurt and Kama garam masala,
pieces of Halibut and Seabass tandoori grilled
GF DFO
charcoal grilled boneless thigh Arbol & Carolina Reaper Harissa
GF DF
Add Ons
Eggplant Bharta
charcoal roasted mashed eggplant
GF DF
amchur dusted crispy okra
GF DF
sautéed ginger turmeric cauliflower and potatoes
GF DF
24 hour slow cooked black lentils
GF DF
ginger, turmeric flavored lentils
GF DF
amchur, ajwain spiced spicy chickpeas
GF DF
Basmati rice with seasonal vegetable mix
size oz
side of raita
GF DF
lentil wafers, blueberry, mango and cherry chutneys
GF DF
lentil wafers, tamarind and mint chutneys
GF DF
Classic Paratha
layered round wheat bread
DFO
caraway seeds and red chili
DFO
layered round wheat bread, dry mint flakes
DFO
layered round wheat bread, cinnamon & sugar
DFO
tandoori flat wheat bread
FOLLOW ALONG
9 South La Grange Road,
La Grange, IL 60525
(708) 352-3300